Monday, March 22, 2010

Monday night baking - Blueberry Pie

I made a blueberry pie tonight. I made it with fresh blueberries. It looks good but I didn't try it yet as it needs to sit for four hours.


  1. Wow, Monique! That pie looks fantastic. Great job! How did you create such an intricate pattern for the slices on top?

  2. Thank you! When I finished rolling the top crust out. I took a paring knife and cut theslits. When I went to put in on top that is when the 4 longer slits spread apart. I was not unexpecting it to do that, b ut I loved the outcome.