Yesterday I baked and decorated a cake for my little sister's friend, Lois, had a graduation party tonight. I made enough cake for 30 people. This cake was excellent, the people at the party loved it as well as all my family. I used a white cake, with fresh strawberries used as a filling in between layers. I took the fresh strawberries and tossed them in apricot preserves before using as the filling. I used a Swiss Butter Cream for icing.
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