New Adventure

Well, tonight I had my trail stage at Commander's Palace. Since this was the first time I've tried out for a job, I was excited, nervous, and scared. Of course, I worked in the pastry department. Since it was a Friday night, it was called a sink of swim shift for people doing a tryout for a position. I did a little prep work and then I helped plate desserts the rest of the night. At first I was a little slow, but as I got more comfortable I picked up the pace. Of course I will have a lot of learning to do and will continually work on increasing my speed. At the end of the evening the head Sous Chef pulled me aside to talk, and he told me the people I worked with during the evening liked me. He said he would hire me to work part time on Friday, Saturday, and Sunday nights. Each day will be approximately 11 hour shifts.