Day 53 - Practical

For my practical today I had to make an Opera Cake and I made a 93. I don't have any pictures from today.
Last night, after school, I made some Fortune Cookies at home and here is a picture.

Day 52 - Macaroons and Vacherin

Today I made Vacherins, a French dessert, which is a meringue crust filled with lemon curd and topped crème Chantilly. Then a chocolate design in placed atop this. Today I also made some lemon Macaroons with coconut pastry cream.

I also made some Almond Twills and Fortune Cookies. These are essentially the same except the the twills have almond slices. The fortune cookies have orange, lemon and vanilla added.