Hi! I know it has been a while. Been working like crazy. I graduated Gwinnett Tech college in culinary art in December of 2012. I did my culinary internship at st. Ives country club working the pantry station in the dinning room.Now I am the pastry chef at st. Ives :-) YAY! Just yo let y'all know I am now on twitter too. @AntoineMonique I'll fill y'all in later tonight. Thank you for reading my blog.